We are dedicated to delivering exceptional quality products, backed by a robust portfolio of certifications. We take immense pride in our commitment to excellence, which is reflected in our adherence to globally recognized standards.
Our facility proudly holds BRC certification, ensuring that our processes meet the stringent requirements for food safety and quality. Additionally, our products are certified Halal, meeting the dietary preferences of our diverse customer base.
Furthermore, our adherence to ISO standards underscores our commitment to maintaining the highest levels of quality management systems. With certifications in both ISO 22000 for food safety management and HACCP for hazard analysis and critical control points, we prioritize the safety and well-being of our consumers.
In addition to these certifications, our organic orchards are certified by USDA, guaranteeing that our products meet the stringent requirements for organic agriculture. This certification reflects our dedication to sustainable and environmentally-friendly practices.
Moreover, our products are certified by K, ensuring compliance with Kosher dietary laws, catering to customers with specific dietary requirements and preferences.
We strive to exceed expectations, and our comprehensive range of certifications demonstrates our unwavering commitment to quality, safety, and customer satisfaction.
